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Outdoor
Cooking and BBQ
Randall Knives
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bp-Outdoors.com
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The Great Outdoors
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More
Outdoors
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The Great Outdoors
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More
Outdoors
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bp-Outdoors.com
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Direct and
Indirect Gas or Charcoal Grilling
Know which cooking method to use to achieve the results you want.
Direct Method:
The Direct method cooks foods with the direct heat of the flame and is
used for searing foods and for cooking foods that take less than 15-20
minutes to cook, such as hamburgers, beef steaks, pork chops. Food is
placed directly over the heat or flame and is turned to cook the other
side.
Indirect Method:
Indirect cooking uses circulated heat to cook. Place foods away
from the flame or heat source (Food is not placed directly above
the flame for this method). Use this method to cook larger cuts
of meat and foods that require longer cooking times at lower
temperatures such as beef brisket, roasts, turkey, chicken, and
ribs. This method requires that the grill remain covered to
circulate the heat.
Combination:
Sear foods like thick pork chops, thick beef steaks, whole tenderloins
and chicken prior to moving it away from the flame to finish
cooking. This locks in flavor, juices and gives meats that fresh
off the grill look and taste.
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bp-Outdoors.com
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National
Barbecue Festival -
http://www.nationalbbqfestival.com/
National Barbecue Festival - Douglas,
Georgia, home of the National Barbecue News. Prizes: Over $50,000
in cash and prizes. Over $30,000 for the Best of the Best Invitational
Cook-off
Better
Homes and Gardens - Better Grilling Recipes -
http://www.better-grillingrecipes.com/
Comprehensive collection of recipes
for
burgers, brats, all meats, kabobs, fish, chicken and turkey. Also
grilled desserts including techniques for baking fruit crumble on the
grill.
Big
Green Egg -
http://www.biggreenegg.com/
The perfect smoker, grill and
barbecue.
Meats, fish, veggies -- all done to perfection.
Girls
At
The Grill -
http://www.girlsatthegrill.com
Grilling and barbecue tips "for
girls."
Grilling 101, stocking your pantry, tricks and advice. Elizabeth Karmel
provides recipes, suggestions on accessories, fashion and fun.
KickAssBBQ -
http://www.kickassbbq.com/
Step by step photos, ingredients for
rubs, and recipes including smoked prime rib, salmon and hors d'oeuvres.
Kingsford
Products Company -
http://www.grilling.com/
Tips for charcoal grilling, FAQ's and
news from the company.
National
Barbecue News -
http://www.barbecuenews.com
News, recipes, and products for
barbecue,
grills, grilling, cooking contests, barbecue sauce, and restaurants.
Southern
Barbecue -
http://southernbarbecue.com/
Links to backyard, commercial, and
competition grills, recipes, rubs, competitions, and accessories.
The Smoke Ring -
http://www.thesmokering.com
Directory of BBQ sites. Reports from
international cooking contests, recipes and pit building instructions.
Barbecue'n
On
The Internet -
http://www.barbecuen.com/
Detailed advice for the use and care
of
charcoal, gas and wood burning grills. Reader's recipe collection,
directory of associations. Describes championship techniques, specialty
woods and cuts of meat.
Virtual
Weber Bullet -
http://www.virtualweberbullet.com/
Barbecue related recipes, resources,
and
discussion.
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bp-Outdoors.com
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Outdoor
Cooking Link Partners
Cooking Lessons -
Learn to Cook at Home -
http://www.shilloh.com/
Long Island Personal Chef Vanda will
come to your kitchen for an educational, interactive cooking
instruction. Learn A-Z or learn a new cuisine.
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